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The real Petit-Beurre from Nantes
Ever since I was little, I’ve always loved eating a Petit-Beurre biscuit, starting with its “ears” (the corners). Its smooth texture and its uniquely recognisable smell make it my equivalent of Proust’s madeleine. When I grew up,…
The top pastry chefs and chocolatiers in Nantes
Nantes is lucky enough to have some incredible pastry chefs and chocolatiers in the city that are an absolute delight and are definitely worth visiting when you get the chance. Whether it is for Easter, Christmas, Valentine's Day,…
Nantes museums and the surrounding areas
If you are looking for something to do in Nantes during winter, the cold days or when it's raining, I've got something for you: what would you say to a little tour around one of the Nantes region's museums?Nantes is a very cultura…