flights to Venice for this autumn from only

 

Tradition meets the modern world in this brand new restaurant, Graspo de Ua, offering – in the chef’s own words – “Italian and Venetian style food”. The dish to try is bigoli in salsa, whole-wheat spaghetti with sardines and onion…

That moment you are seized with doubt as to what to pack for a short break in another city. Here you are, ready for a long-awaited getaway for a few days: tickets printed out or downloaded onto your smartphone, hotel booked onlin…

The Venetian Lagoon divides up into two parts, the Northern and Southern Lagoon. Both areas are dotted with islands, large and small. Many of these islands are now uninhabited and abandoned, but they still offer a strong sense of…